Easter Brunch at The Clarion Hotel & Conference Center Harrisburg

Metalaye Enterprises Inc., The Hotel Division of The JDK Group, is excited to present a traditional, family style Easter brunch at The Clarion Hotel & Conference Center in New Cumberland for you & your family!

WHEN: Sunday, March 31st, 2013 from 11 a.m. - 3 p.m. 

WHERE: The Clarion Hotel & Conference Center, 148 Sheraton Drive, New Cumberland, PA 17070

PRICE: ADULTS: $28, Seniors [62+]: $22, Children [5-12]: $11

(Price per person does not include sales tax or gratuity)

Children under the age of five are free-of-charge.

**** To view the full menu for the event, scroll below. **** 

TO RSVP: 

CALL OUR EASTER RESERVATION LINE AT 717-774-2721 TO RESERVE YOUR SEATING TODAY!

Menu to inclue the following: 

Salad/Cold Sides:

Assorted baguettes 

with flavored oils and butters

Spring lettuce mix and fresh vegetables

with Honey mustard toasted fennel seed dressing, Buttermilk ranch, and Balsamic Vinaigrette

Fresh Fruit

Penne pasta salad

Dutch potato salad

Oysters on the half shell with classic mignonette

Peel ‘n Eat Shrimp cocktail with cocktail sauce

Miniature Quiches:

Lorraine

Vegetable with tomato chutney

Smoked Salmon and red onion

Personalized Omelette Station:

Ham, sausage, bacon, broccoli, mushrooms, red peppers, green peppers, asparagus, red onion, sharp white cheddar, american, and swiss cheese

Stuffed French Toast Station:

Mixed berries, pineapple, chocolate shavings, Vermont maple syrup, fresh whipped cream, caramelized bananas

Centerplate Carving Station:

Baked Bourbon Ham

Carved Garlic and Rosemary Prime Rib 

with steak sauce

Sage Roasted and black pepper Turkey Breast 

with brown butter gravy

Broiled Pollock 

with Meyer lemon and fresh herbs

Hot Sides & Starches:

Whipped Yukon Gold potatoes

Root vegetable and white cheddar gratin

Roasted Brussels sprouts with pearl onions

Snap peas and carrots with lemon and dill

Toasted walnut wild rice pilaf

Kids Station

Chicken Nuggets

Hot Dogs

Mac & Cheese

French Fries

Apple Sauce

Desserts:

Individual pies: caramel apple crumb / banana cream pie

Cupcake duo: Peanut butter and Chocolate / Toasted coconut

Carrot Cake, Chocolate Decadence

Libation Menu & Pricing:

Mimosa $6

Bellini $6

Bloody Mary $6

House wine $5

Bottled Beer:

Miller Lite, Corona, Yuengling Lager $3

Price: ADULTS: $28, Seniors [62+]: $22, Children [5-12]: $11