ROOT.
223 W. Walnut Street, Lancaster | rootoflancaster.com
Serving up delicious seasonal vegan dishes, Root’s plant-based take on favorite meals is what makes them so unique. If you’re a fan of fastfood then you have to try their Big Mic—a healthier, vegan version of one of America’s most famous sandwiches. Decked with fresh ingredients, the Big Mic will definitely have you saying, “how is this vegan?”
HARVEST SEASONAL GRILL & WINE BAR
1573 Fruitville Pike, Lancaster, PA 17601
2625 Brindle Drive, Harrisburg, PA 17110 | harvestseasonalgrill.com
“Know your farmer, know your food” are words Harvest Seasonal Grill & Wine Bar lives by. With a rotating seasonal menu, you can expect a new selection of offerings every three months. A winter favorite to try is the Pumpkin Ravioli—made with butternut squash, sage brown butter, and gingerbread dusting. Complete your meal with one of their signature sangrias.
HOME 231
231 North Street, Harrisburg | home231.com
Home 231 prides itself in giving classic comfort food a modern twist. With their farm-to-table mantra, they source their ingredients locally to ensure customers get the best quality possible. Don’t miss out on their Sunday brunch menu, especially their chicken and waffles made with sweet potato waffles, fried chicken, and sage honey butter. Yum!
VRAI
1015 Market Street, Lemoyne | vrairestaurant.com
Vrai believes in transparency in ingredients and where they come from. Their goal is to bring unprocessed, nutritious meals that everyone enjoys to the table. What’s a dish that everyone enjoys? Pizza! Cooked over a wood fire, Vrai’s pizzas are made with 100% custom organic flour and have the perfect balance of toppings.
NEW FREEDOM RAIL TRAIL CAFE
117 N. Front Street, New Freedom | nfrailtrailcafe.com
Homemade menu items and freshly-brewed coffee are staples to New Freedom Rail Trail Cafe. By sourcing locally, they aim to support their community. If you’re visiting the New Freedom Rail Trail, try the Out of Towner—a unique take on the classic Cuban sandwich. The best part of the sandwich? EP!C Pickles, straight from York, PA.
