Anniversary Weekend and Local Food Demonstrations

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Lemon Street Market is celebrating three years in business in October 2014, with a weekend of special events planned for the community.  

Scheduled activities include food demonstrations and samples from local vendors.

Friday, October 17: Daisy Flour pie crust making demonstration, 1-3pm (plus, receive a free bag of pastry flour if you sign up for their pie baking contest in November)

Saturday, October 18: Wine-bottling demo and book signing with Lori Stahl, local beekeeper and author of Wine at Home , 11am-1pm

Saturday, October 18: Applesauce Demonstration with Betsey Sterenfeld of Essen Cooking, who will share some time-honored secrets to making applesauce from the best apples of the season.  Create your own flavors at her Applesauce Bar, 10:30am-12:30pm 

Sunday, October 19: Sample some of Lancaster County’s finest artisan cheeses with Farm Fromage, 12-3pm

In addition, the market has sales and specials planned throughout the month to coincide with these nationally recognized food-related holidays in October:  Fair Trade Foods Month, GMO Awareness Month, National Cheese Month, and National Bulk Foods Week.  

Lemon Street Market is a full-service, locally-owned grocery store and cafe with a focus on local, regional, and world-sourced healthy foods and sustainable goods.  With over 100 products from local vendors, its mission is to be a walkable market and a complete source for fresh, organic vegetables and fruits, local pastured meats and dairy products, bulk foods and green cleaners, housewares and pantry staples.  Open seven days per week, the market also boasts an on-site cafe that features seasonal sandwiches, soups, and fresh salads, as well as fairly-traded coffees and teas, fresh pressed organic juices and meals ready-to-go.

More information on these and other upcoming events can be found on our website calendar www.lemonstreetmarket.com.

Price: free